Food

Antipasti

Arancino

Crumbed saffron rice stuffed with pork and beef ragu, peas and mozzarella, served with tomato and basil sauce

$19.00

Italian Garden Salad

Lettuce, fresh vegetables, croutons, parmesan and a red wine vinaigrette

$17.00

Vegetarian

Tomato and Basil Bruschetta

Fresh tomato, basil, onion and garlic on house-made chargrilled bread

$19.00

Vegetarian

Parmesan Herb Scallops

Grilled parmesan and herb-crusted scallops

$23.50

Shellfish

Burrata Caprese

Burrata cheese, heirloom tomatoes, basil and balsamic glaze served with crostini

$25.00

Vegetarian

Antipasto Platter for Two (Available Lunch Only)

A selection of cheeses, cured meats and olives made for sharing

$46.00

Primi - Pasta

Pasta al Pesto

Linguine served with basil and pine nut pesto, potatoes and green beans

$26.00

Vegetarian

Ravioli Ricotta e Spinaci

Spinach and ricotta ravioli with tomato and basil sauce, pesto and parmesan

$30.00

Vegetarian

Filetto Fettucine (Eye Fillet Pasta)

Fettucine pasta with eye fillet beef, mushroom and walnut served with garlic, fresh herbs and truffle oil

$32.00

Fettucine Frutti di Mare

Handmade fettucine pasta served with a medley of seafood in a rich bisque
(GF on request)

$39.50

Shellfish

Secondi - Main

Dentice alla Siciliana

Pan fried snapper with tomato, olive, caper, chilli and crystal basil
(GF on Request)

$40.00

Fish

Gluten free

Sotto Filetto

Lamb Backstrap with fennel, orange, mixed salad leaved and gremolata

$42.00

Gluten free

Medagllione di Filetto

Pork fillet served with truffle parmesan mash, creamy sautee mixed mushroom sauce and broccolini
(GF on request)

$46.50

Gluten free

Filetto D'Occhio

Grilled Eye Fillet served with roast parmesan potatoes, portobello mushroom, grilled vegetables and beef jus
(GF on request)

$49.00

Gluten free

Pizza

Foccacia con Rosmarino

A cheese free pizza topped with rosemary, rock salt and olive oil

$18.00